DOUGHNUTS WITHOUT ICING
Air Fryer- Reheat in an air fryer at 180 for 4-6 minutes and immediately re-roll in sugar. Allow resting for a few minutes before eating.
Oven- Preheat the oven to 180 and bake for 6-8 minutes, remove from the oven, re-roll in sugar and allow to rest a few minutes before eating.
Microwave - For an 800w microwave, we recommend a 20-second burst followed by a 10-second rest until warmed through. Remove from the microwave and immediately re-roll in sugar. Allow to rest for a few minutes before eating.
DOUGHNUTS WITH ICING
Microwave - For an 800w microwave, we recommend short sharp bursts in the microwave just to soften the dough without destroying the toppings.
FOR BAKED DOUGHNUTS
Microwave - For an 800w microwave, we recommend short sharp bursts in the microwave just to soften the dough without destroying the toppings and this will warm the baked doughnuts through and make them super soft and moist.