🏆 Multi-award winning, certified gluten-free and plant based doughnuts 🏆
Also available on Deliveroo
🏆 Multi-award winning, certified gluten-free and plant based doughnuts 🏆
Also available on Deliveroo
🏆 Multi-award winning, certified gluten-free and plant based doughnuts 🏆
Also available on Deliveroo
Borough 22 Doughnuts
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In Full Bloom
£34.00
Fried
In Full Bloom
£34.00
Say hello to May’s sweetest indulgence: Bursting with bright, seasonal flavour, this trio celebrates the best of spring with a Borough 22 twist. Expect soft, fluffy doughnuts filled with luscious cherry and apricot jams, plus our signature rhubarb crumble tart, comforting, and impossibly moreish. Whether you're treating yourself or someone you love, this is joy in a box.
Box contains 6 doughnuts. All fried doughnuts are yeast raised and contain gluten-free oats (AVENIN) and low FODMAP. Rhubarb Crumble contains SOYA. This is an artisanal free-from product and is best consumed on the day of arrival. If they arrive next day delivery please follow the reheat instructions here.
Ingredients and Allergens
Rhubarb Crumble
Our fried doughnuts are made using a proprietary blend of naturally gluten-free ingredients, developed and refined over years. The full recipe is protected by trade secrets, but for transparency and allergen guidance, we can share that they contain:
A combination of gluten-free flours, a natural binder, yeast, a touch of sugar, and vegan butter (contains coconut oil, sunflower lecithin, and natural flavouring).
We also use gluten-free oats* in our standard recipe.
*Gluten-free oats are included in our standard recipe but are removed for our oat-free version. Rhubarb Flavouring.
Biscuit Crumb - Maize Starch, Palm Oil, Maize Flour, Cane Sugar, SOYA Flour,
SOYA Bran 7%, Buckwheat Flour 4%, Sugar Syrup, Modified Tapioca Starch, Salt,
Raising Agents: Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate
Chocolate Icing - Sugar, Vegetable Oil, Cocoa Powder, Dextrose, Fructose, This is an Allergen Friendly Product and is low FODMAP. Whilst this is a
secret recipe we can tell you that the product does contain MAIZE and GF
OATS (avenin).
Apricot Filled
Our fried doughnuts are made using a proprietary blend of naturally gluten-free ingredients, developed and refined over years. The full recipe is protected by trade secrets, but for transparency and allergen guidance, we can share that they contain:
A combination of gluten-free flours, a natural binder, yeast, a touch of sugar, and vegan butter (contains coconut oil, sunflower lecithin, and natural flavouring).
We also use gluten-free oats* in our standard recipe.
*Gluten-free oats are included in our standard recipe but are removed for our oat-free version.
Cherry Filled
Our fried doughnuts are made using a proprietary blend of naturally gluten-free ingredients, developed and refined over years. The full recipe is protected by trade secrets, but for transparency and allergen guidance, we can share that they contain:
A combination of gluten-free flours, a natural binder, yeast, a touch of sugar, and vegan butter (contains coconut oil, sunflower lecithin, and natural flavouring).
We also use gluten-free oats* in our standard recipe.
*Gluten-free oats are included in our standard recipe but are removed for our oat-free version.
doughnuts for all
