🏆 Multi-award winning, certified gluten-free and plant based doughnuts 🏆
Also available on Deliveroo
🏆 Multi-award winning, certified gluten-free and plant based doughnuts 🏆
Also available on Deliveroo
🏆 Multi-award winning, certified gluten-free and plant based doughnuts 🏆
Also available on Deliveroo
Borough 22 Doughnuts
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NEW! Summer Box
£34.00
Fried
NEW! Summer Box
£34.00
Get ready to sip (and bite) into summer with our non-alcoholic cocktail-inspired doughnuts! From zesty Mojito to tropical Piña Colada and juicy Strawberry Daiquiri, each bite brings the sunshine (minus the booze) but full of flavour. 100% gluten-free, vegan, and totally irresistible. Limited edition. Summer starts here. ☀️🍩🌴
Ingredients and Allergens
Pina Colada
Our fried doughnuts are made using a proprietary blend of naturally gluten-free ingredients, developed and refined over years. The full recipe is protected by trade secrets, but for transparency and allergen guidance, we can share that they contain:
A combination of gluten-free flours, a natural binder, yeast, a touch of sugar, and vegan butter (contains coconut oil, sunflower lecithin, and natural flavouring).
We also use gluten-free oats* in our standard recipe.
*Gluten-free oats are included in our standard recipe but are removed for our oat-free version.
Pineaaple and cherry
strawberry daquiri
Our fried doughnuts are made using a proprietary blend of naturally gluten-free ingredients, developed and refined over years. The full recipe is protected by trade secrets, but for transparency and allergen guidance, we can share that they contain:
A combination of gluten-free flours, a natural binder, yeast, a touch of sugar, and vegan butter (contains coconut oil, sunflower lecithin, and natural flavouring).
We also use gluten-free oats* in our standard recipe.
*Gluten-free oats are included in our standard recipe but are removed for our oat-free version.
Icing-Sugar, Vegetable Oil, Dextrose, Fructose, Citric Acid, Glucono-Delta-Lactone, Sucrose, Potassium Sorbate
Mojito
Our fried doughnuts are made using a proprietary blend of naturally gluten-free ingredients, developed and refined over years. The full recipe is protected by trade secrets, but for transparency and allergen guidance, we can share that they contain:
A combination of gluten-free flours, a natural binder, yeast, a touch of sugar, and vegan butter (contains coconut oil, sunflower lecithin, and natural flavouring).
We also use gluten-free oats* in our standard recipe.
*Gluten-free oats are included in our standard recipe but are removed for our oat-free version. Icing-Sugar, Mojito flavouring, Vegetable Oil, Dextrose, Fructose, Citric Acid, Glucono-Delta-Lactone, Sucrose, Potassium Sorbate
doughnuts for all
